The Dapper Pig is the setting for the next Leadership Evansville Alumni gathering from 11:00 a.m. to 1 p.m. Friday, October 30. The Dapper Pig, 1112 Parrett St. in the Haynie’s Corner area is a new restaurant owned by LE alum Amy Word-Smith and business partner Sarah Wolfe. It features creative meals made from the produce of local farms and businesses.
We will hear Dapper Pig Chef Sarah Wolfe and Robin Mallery, owner of HeartMatters, speak about the local farm-to-table movement and how you can be more healthy by how you chose what you eat.
Please arrive for the luncheon by 11 a.m.
Note: The gathering will be upstairs at the Dapper Pig. Alumni are welcome to bring guests to introduce them to Leadership Evansville.
Space is limited. Reservations are required by contacting [email protected]